A record amberjack sells for $24,000 in Japan A premium 14.5‑kg amberjack sold for nearly $24,000 at the season’s first...

Global Blue Innovation Takes the Stage at MedBlueTech Summit 2025 Marine biotechnology, sustainable ports, and Euro-African cooperation will converge at...

Why mangroves truly matter at COP30 COP30 marks a move from broad discussions on mangroves to concrete financing and implementation...

How the blue crab becomes food for cats in Northern Italy In the North Adriatic in Italy, where the blue...

150 seahorses were released into the Mar Piccolo of Taranto thanks to the Aquarium of Genoa A release of 150...

Aquaculture Stewardship Council: the certification opens new horizons for Africa Aquaculture has the potential to play a central role in...

From Local Activist to International Recognition: The Inspiring Journey of Besjana Guri In a historic milestone for environmental conservation in...

From port to counter: the Fécamp seafood short value chain model During the summer of 2025, I had the pleasure...

The ritual of the color of fishing nets _In Sant’Antioco, the small island of 108 square kilometers in the southwest...

Ending Blast Fishing: lessons from Tanzania and a wake-up call for the Blue Economy _ For decades, blast fishing (also...