News

Basmatuk Agricultural Company: a Tunisian-Saudi journey in aquaculture - Aquaculture success is never the result of one person alone. Behind every productive farm is a combination of technical knowledge, investment,...

GLOBEFISH Highlights 3/2026: Bringing global fisheries and aquaculture market trends into focus - International fisheries and aquaculture markets are navigating a complex environment, shaped by interconnected geopolitical, economic and environmental...

From Sicily to Djerba: how AJEM Association is turning Mediterranean exchange into action - Represented by Mohamed Marrahi, AJEM took part in a delegation coordinated by ANPE, bringing together Tunisian...

When borders become bridges: Namibia and South Africa turn a shared vision for the ocean into action -  The 25-day operation, conducted from 5 to 30 September, brought fisheries enforcement...

Beyond Oxygen: What happens when fish face Hypoxia? - In our previous Blue Life Hub article, “Beyond the Numbers: The Invisible Oxygen Challenge Inside Sea Fish Cages,” developed from our...

Aquaculture Europe 2026: from sustainability to resilience in a changing world - For aquaculture, this is no longer a theoretical question. Rising temperatures, extreme weather events, changing water conditions, pressure...

CONXEMAR 2026: Vigo at the centre of the Global Seafood Industry -  From 6 to 8 October 2026, Vigo, Spain, will host the 27th Conxemar International Frozen Seafood Exhibition, bringing...

MedBlueTech Summit 2026: Ocean Data, Digital Transformation and Blue Innovation in the Mediterranean - Alicante, 1 October 2026. Ocean data, digital transformation and applied innovation took centre stage at the...

BÚRIA: where local seafood meets the next generation - The activity is an example of how fishing can be connected with food, tourism and local experiences. Rather than seeing seafood...

Beyond the numbers: what is the invisible oxygen challenge inside marine fish farming cages?  Dissolved oxygen is essential for fish health, welfare and performance. Yet knowing the average oxygen concentration...