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Sea flour for baking - The use of algae in nutrition is an increasingly relevant and intriguing topic within the realms of nutrition and sustainability. Algae, aquatic organisms that thrive...

China's Revolutionary Solar Power Station: Generating Clean Energy, Salt, and Shrimp - China is leading the way in sustainable energy initiatives with the construction of the groundbreaking Huadian Tianjin Haijing...

“Tonnara Florio” the history of tuna processing and the revolution of canned fish - The Tonnara of Favignana was established in 1859 by the wealthy and illuminated entrepreneurial family “Florio”...

WorldFish and Norway Forge Groundbreaking Partnership to Propel Climate-Smart Aquaculture Technologies in Egypt - WorldFish, an international non-profit research and innovation organization, has partnered with Norway to launch the Center...

Morocco will decide on the future of the fisheries agreement with the EU following an assessment by the government - "The Morocco-EU Fisheries Agreement is still in force. On the...

Gabon and tuna: a treasure of the African sea - Gabon is known for its wealth of marine resources, including tuna. With its biodiversity-rich waters and strategic location along the...

The WestMED countries are recommitting themselves to developing a sustainable, resilient, low-carbon and circular blue economy for the Western Mediterranean - On 23 June 2023, ministers and high-level representatives from...

Morocco plans to irrigate 71,000 hectares of farmland with desalinated seawater - Morocco is facing its 5th consecutive year of drought. The resulting water deficit is a headache for the...

Challenges and successes in bluefin tuna farming in Croatia - The success story of the Croatian Kali Tuna farm in Ugljan is impressive. Since 2009, the company has achieved great...

Behind the scenes, Skretting Egypt is a success story in the feed industry and contributes to the development of aquaculture in Africa - Skretting is the largest aquaculture feed producer...