News

Green Paradise LY: Laying the Groundwork for Water-Wise Food Systems in Libya - In the face of climate crises and acute water scarcity in Libya, a promising youth-led initiative called...

The return of HORECA Oman: a strategic showcase for the seafood sector in the Gulf - From 27-29 May 2025, Muscat will host the fourth edition of HORECA Oman, a...

Sonar and selectivity: new frontiers for acoustic fish size estimation - Acoustic estimation of fish size before capture is a strategic priority to improve fishing selectivity and maximise the economic...

First Sale Fishery Market and marketing – Part 3 - A specific marketing study before starting any project construction is needed, in order to be sure that it is located...

Sea lice, myxozoans and invisible threats: the parasite front in global aquaculture - Sea lice, intestinal worms, protozoa, cestodes, myxozoa. The list of parasites affecting fish reared in the world's...

At the heart of the blue bioeconomy: ten years of EU funds for the algae sector - EU funding for the algae sector supported 219 projects between 2014 and 2023,...

Biodegradability and fishing: a horizon still under construction - Biodegradable fishing gear, this is a solution that could reduce marine pollution and counter the phenomenon of ghost fishing. This is...

Encouraging Tilapia farming in Algeria - In recent years, Algeria has taken concrete steps to boost local aquaculture production particularly the farming of tilapia, a species seen as both accessible...

The compliance of the best practices is important to have a well organised, sustainable, eocnomic and efficient First Sale Fishery Market – Part 2 - First of all, what is...

Aquaculture feed: Europe bucking the trend, Asia and the Americas slowing down - Aquaculture feed production 2024 recorded a slight decline of 1.1% globally, the recent Alltech Agri-Food Outlook 2025...