News

Europêche pushes the EU towards sustainable fish imports - In an official statement, Europêche - the main organisation representing European fisheries - has taken a clear stance on the public...

Our Ocean 2025: marine sustainability is discussed in Busan - The 10th Our Ocean - OOC - Conference (28-30 April), an international event dedicated to the sustainable management of the...

Fish DNA adapts to climate change - The climate crisis is not just about rising temperatures, melting ice or extreme weather events. There is another silent battle being fought underwater,...

Gloria Justin Breaking New Grounds in Oyster Farming Innovation and Sustainability - Gloria Justin is a fisheries and aquaculture specialist who has spent years developing her expertise in tilapia and...

Invasive species ecosystems and fish supply chains under attack - Invasive species never come alone: they bring with them ecological instability, economic crises and the inevitable test of maturity for...

Petrichor Aquaponics : Cultivating Innovation and Resilience in the Heart of Palestine - In the occupied West Bank where movement is restricted, opportunities are limited, and resources are tightly controlled...

From invasive weed to opportunity: the case of water hyacinth - Water hyacinth (Eichhornia sp.), a free-floating aquatic plant native to the Amazon basin, has spread globally due to its...

Tilapia Welfare App Launches in Kenya to Support Sustainable Aquaculture - The Tilapia Welfare App, developed by FAI Farms, was officially launched in Kenya in March 2025, marking a significant...

From science to marketing, global seafood meets in Barcelona - From climate change to marketing strategies, the international seafood fair brings together 79 countries As May approaches, the attention of...

AZTI report: the route to a more sustainable and innovative European fishery - The future of European fishing passes through digital transformation and sustainable innovation. This is certified by the...