Fish proves an excellent ally against prostate cancer - Eating fish is not only a pleasure for the palate, but...

Climate change threatens freshwater fish: what are we at risk? - According to a recent study conducted by the University...

The challenge of certification in the seafood sector between sustainability and affordability - Imagine a fish producer, who works every...

EU 2025 Agreement. Twelve measures for sustainable fisheries - In an important step towards sustainable management of marine resources, EU...

Shared vision for sustainable aquaculture in the Mediterranean and Black Sea - Representatives from over 30 countries gathered in Heraklion,...

AI revolutionises aquaculture with app that counts fish in real time - Technological innovation is revolutionising the fishing industry, and...

New ISSF report on the status of the world tuna fishery - With an annual production of 5.2 million tonnes...

Aquaculture. Innovative electrical barrier against jellyfish - Norwegian aquaculture technology company Harbor has achieved a significant milestone in the protection...

Senegalese fishery first in West Africa MSC-certified - The Senegalese Atlantic Ocean tuna fishery has reached a major milestone, becoming...

Artificial intelligence in the fish industry revolution - Artificial intelligence (AI) is revolutionising the fish industry, offering innovative solutions that...