News

Digital Twin, a breakthrough for intensive aquaculture - A recent study published in Computers and Electronics in Agriculture highlights how the adoption of Digital Twin technology could revolutionise the intensive...

Mass Protests Erupt in the Canary Islands, Demanding Sustainable Tourism - In a powerful display of unity, tens of thousands of citzens have taken to the streets across the Canary...

Aquatic Triumph: Best Fish Farmer Competition 2024 Awards at Kisumu, Kenya - Kisumu, located on the shores of Lake Victoria in Kenya, is a hub for the aquaculture industry in...

Rabobank predicts slow global shrimp market recovery - The global farmed shrimp industry is navigating through the complexities of the global market, and according to a new report from Rabobank,...

The new frontier of fish dry aging: are we sure fresh fish is still the best dish to order? - Fish dry aging technique is becoming increasingly famous in the...

African tilapia by-products, a resource to explore also following the Iceland Ocean Cluster best practice - The adoption of circular practices in fish industry is becoming an increasingly pressuring concern...

e-FishMed project supports the fight against IUU fishing in the Mediterranean - The European Fisheries Control Agency (EFCA) has launched an innovative exchange programme under the EU-funded e-FishMed project to...

Eating more wild fish reduces environmental impact - Growing awareness of the environmental impact of aquaculture is prompting experts to recommend more direct consumption of wild fish such as mackerel,...

Microplastic pollution: a global challenge - Microplastic pollution represents one of the most pressing environmental threats of our time, affecting ecosystems on a global scale, from remote mountain peaks to...

Packaging revolution for the seafood sector - In the world of packaging, innovation and sustainability are taking off with a new player: ZealaFoam. This plant-based foam promises to redefine the...