Innovation

CHITELIX Transforming Marine Waste into Sustainable Value through Circular Bioinnovation _ In a world increasingly defined by environmental challenges and urgently seeking sustainable solutions, Kais Aouaieb, Co-Founder and Chief Operating...

BlueAquaEdu Summer School: RAS and Training – Keys to a Sustainable Aquaculture Future On September 4th, 2025, students and professionals in the blue economy came together for an online workshop...

Alternative energy in aquaculture and fishery value chains " explores the full spectrum of opportunities for green energy integration along both the aquaculture and fishery value chains, highlighting innovative technologies, circular...

Making Future: AFRY’s contribution to the international aquaculture revolution with RAS _ Building tomorrow’s sustainable protein systems today, AFRY is shaping the future of Bluefood production with innovative land-based aquaculture...

Mediterranean Algae: Unlocking the Blue Bioeconomy Potential of the Mediterranean _ On the southeastern coast of Spain, a promising startup is redefining how we see algae—not just as seaweed, but...

Technique, durability, and the sea: the value of choosing the right fishing nets Durable fishing nets for sustainable seafood operations In today's seafood industry, professional nets for fishing and aquaculture...

Algae, a growing industry: from food innovation to ecosystem restoration - It is no longer just a raw material for supplements or cosmetics: today, algae are rightly considered a strategic...

Infrastructure standards for efficient and hygienic First Sale Fishery Markets (FSFM) - Part. 5 - The modern FSFM is more than just a point of sale: it is a hygienic,...

Infrastructure requirements for First Sale Fishery Market FSFM – Part 4 - The FSFM plays a crucial role in the seafood supply chain, serving as the primary hub where freshly...

Green Paradise LY: Laying the Groundwork for Water-Wise Food Systems in Libya - In the face of climate crises and acute water scarcity in Libya, a promising youth-led initiative called...