G7: Boosting aquatic foods’ role in ending hunger and poverty
G7: Boosting aquatic foods' role in ending hunger and poverty - Syracuse, Italy - Máximo Torero, Chief Economist of the...
G7: Boosting aquatic foods' role in ending hunger and poverty - Syracuse, Italy - Máximo Torero, Chief Economist of the...
G7 Pesca: innovazione e sostenibilità per il rilancio del settore - Sebbene i settori della pesca e dell'acquacoltura siano pilastri...
G7 Agriculture and Fisheries. Italy an international showcase for agribusiness - Innovation, cooperation with developing countries and reciprocity in trade...
EU strengthens tools against unsustainable fishing practices - The European Commission has proposed a significant revision of its tools to...
Animal welfare: opportunities and challenges for aquaculture in Europe - The welfare of fish in the aquaculture industry is becoming...
Breakthrough discovery on the green mussel genome - The recent sequencing of the genome of the Asian green mussel (Perna...
Blue Food Forum underway in Tanzania - Against a backdrop of growing international interest in the role of fisheries and...
AZTI revolutionises the management and sustainability of pelagic fisheries - At the heart of technological innovation applied to commercial fishing,...
From fish waste high value products - The fish industry is experiencing a sustainable revolution, thanks to a pioneering initiative...
Moving ever faster towards global traceability - In the context of the global seafood sector, product traceability has become a...
© 2023 INRETE S.R.L. P.Iva: 02557660814 -Blue Economy & Transformation news by In Rete.
© 2023 INRETE S.R.L. P.Iva: 02557660814 -Blue Economy & Transformation news by In Rete.